Blue Light Wine Bar & Bistro serves Mediterranean-inspired cuisine with international influences, featuring everything from Korean bulgogi bowls to Brazilian picanha steak. The restaurant offers beach breakfast items like K-Eggdrop sandwiches and yogurt bowls served from 7:30-10:30 AM, then transitions to small plates, salads, and mains throughout the day. Their beverage program includes an extensive wine selection, craft cocktails, and premium spirits. The menu emphasizes fresh, health-conscious options alongside indulgent bar bites, making it suitable for both casual beachside dining and upscale evening meals.
Berry bliss bowl, fresh berry yoghurt, oats, quinoa & nuts blend, sliced assorted fruits
Spinach & pineapple yoghurt, oats, quinoa & nuts blend, sliced pineapple & banana
Probiotic yoghurt, oats, quinoa, nuts blend, fresh diced local fruit salad with honey & orange juice
K-drop essential deliciousness, pulled chicken marinated cherry tomato & guacamole, butter bread, fluffy egg
K-drop special spinach horiatiki tomato & marinated feta cheese, butter bread, fluffy egg
K-drop classic, smoked bacon, butter bread, fluffy egg, kewpie mayo, roasted chili oil & scallions
Toasted brioche, ranchero potato, smoked bacon, chardonnay mushrooms, grilled tomato slaw
Cheesy spinach & chicken omelet burrito, with guacamole, fresh pico-de-gallo, grilled tomato salsa
Cheesy scrambled eggs, guacamole, toasted sourdough, creamy red cabbage, paprika potato, horiatiki tomato, spinach & yoghurt sauce
Grilled vegetables, vegetables crudité, hummus, tzatziki, sweet cabbage slaw, toasted sourdough
Loaded fresh spring rolls, with crispy veg, guac, bean sprouts & sweet cabbage
3 ciabatta toasts topped with hummus, mushroom duxelles, black olive tapenade & garlic vine tomato
Fresh avocado, nacho chips, white cheddar sauce, fresh salsa roja & garlic yoghurt dipping sauce
Korean apple cider vinegar rice, bulgogi beef, wakame salad, beansprouts, HM kimchi, raw veggies, fried egg
Lettuce mix in balsamic dressing, roasted broccoli, cabbage, guacamole, horiatiki tomatoes, beetroot, carrots, marinated feta cheese
Lettuce mix, marinated chickpeas, vegetable tempura, raw veggies
Seasoned fragrant rice, Thai herbs omelet, sautéed minced chicken, pickled mustard, raw veggies
Lettuce cabbage & fresh herbs blend, pulled chicken, tempura & raw veggies dressed with Italian chimichurri with ciabatta crostinis
Cheesy spinach and chicken omelet, with guacamole, fresh pico-de-gallo, grilled tomato salsa
Lettuce cabbage and fresh herbs blend, marinated feta cheese, red onions, cherry tomatoes, carrots, beetroot, olives oregano relish, cucumber and toasted quinoa seeds blend, dressed in our homemade balsamic and honey dressing served with garlic and herb ciabatta toast
Tender pulled chicken, fresh basil & cashews pesto, rich tomato salsa, marinated feta cheese crumbled
Ciabatta stuffed with grilled vegetables, creamy red pepper hummus and baby gems
Homemade 100% new zealand grass-fed organic beef patty no fillers, roasted brioche bun, our signature burger sauce, boston lettuce, house made pickles, tomato relish, cheese, served with potato wedges
Soft shell taco traditionally crisped on the plancha with cheddar cheese, stacked with your choice of meat, corn, beans in taco sauce, shredded red cabbage, lettuce mix, carrots, crispy pico de gallo, guacamole and yoghurt drizzle
Local tiger prawn pan sautéed in Spanish olive oil, garlic and vegetables concisé, served with potato wedges
Organic tender imported beef steak, grilled vegetables, potato wedges & truffles demi-glace sauce
Brazil imported slow cooked picanha beef topped with fresh chimichurri sauce, potato wedges, grilled veggies
Giant river prawns served in Thai seafood fresh herbs sauce, crispy salad & potato wedges
Perfect for the beach spaghetti in fresh basil and parmesan and cashew pesto, diced tomatoes and smoked salmon topped with yoghurt drizzle
Apple cider sushi rice, yuzu and sesame lightly scorched chopped tuna loin, edamame, avocado, in poke 2 much sauce
Fine minced chicken breast marinated overnight in our Mediterranean spice mix, served with hummus, tzatziki, pico de gallo and potato wedges
Savory flat rice noodles stir fried in tamarind with egg, bean sprouts, green onions, tofu & crushed peanuts on the side
Golden classic wok sauteed sliced chicken breast with traditional herbs & roots, stir-fried rice in fresh traditional sauce of local herbs
Slow cooked northern Thailand chicken coconut curry, hardboiled egg, egg noodles topped with homemade peanut & roasted chili & ginger sambal, pickled mustard & crispy egg noodles on top
Red wine, orange juice, fresh fruit wedges
Red wine, sparkling water, orange juice
Red wine, lime juice, triple sec
Red wine, tequila, lime, syrup
Absolute vodka, blue curacao, fresh lime juice, syrup, white egg
Bacardi, Malibu, fresh orange juice, fresh pineapple juice, grenadine
Campari, vermouth, Gordon gin
Midori, triple sec, Absolute, fresh lemon juice, fresh pineapple juice
Mixberry, Havana syrup, sparkling water
Blue curacao, Absolute, Sprite, fresh orange juice
Vodka, triple sec, mango juice, lime, soda
Tequila, orange juice, lime, grenadine
Vodka, peach liqueur, cranberry juice, grenadine
Rum, triple sec, fresh mint, lime, soda
Tequila, triple sec, syrup, lime juice
Dark rum, orange curacao, pineapple juice, orange juice, lime, grenadine
Whiskey, lime, syrup, white egg
Coconut rum, white rum, pineapple juice, coconut milk
Vodka, tequila, gin, rum, triple sec, coke, lime
Aperol, sparking wine, soda
